Export-Ready Strawberry Slices for Food Manufacturers

How do bake-grade freeze-dried strawberry slices preserve color and flavor during production?

Bake-grade freeze-dried strawberry slices are thin, crispy, visually striking strawberry pieces created to deliver authentic fruit color, aroma and concentrated sweetness into baked goods, toppings, cereals and snack blends without moisture-related stickiness. Because the fruit is frozen and dried under low temperature and vacuum, volatile aroma compounds and vitamin C are better preserved compared with thermal drying — delivering reliable color and fruit character that stands up in topping, inclusion and finishing applications.

Which packaging, shelf-life and MOQ options are standard for bake-grade freeze-dried strawberry slices?

• Ingredient: 100% strawberries (no added sugar or preservatives).

• Cut / Size: Slices (typically 5–7 mm thick); other formats available (whole, dices, powder).

• Max. Moisture: 5% max (water activity target for shelf stability).

• Shelf Life: 24 months under cool, dry storage.

• MOQ: Typical commercial MOQ shown on page — 300 KGS (LCL supported).

• Lead Time / Delivery: 15–25 days (seasonality and order volume dependent).

• Certifications: BRC, FDA, KOSHER, HALAL, HACCP, ISO (certificates available on request).

• Packaging (bulk): Inner double-PE or aluminum foil bag + five-layer corrugated export carton; nitrogen flush optional for extended color stability.

• Typical Micro Limits: TPC, yeast & mold and coliform controls with pathogens ND in 25 g — COA issued per lot.
  (Always request lot-specific COA, moisture & micro data and packing photos prior to production.)

FAQ

Q1 — Can I request samples for R&D? Who pays for express freight?
Yes — small evaluation samples are available (typical 100–300 g). According to the supplier policy, samples are generally provided while the client covers express shipping; sample express fees are often refundable or credited against the first paid order—confirm sample terms in writing with your sales contact. 

Q2 — Are you a factory or a trading company? What factory information should I verify?
The product page states production by a certified factory with full traceability and QC (raw sourcing → IQF → freeze-drying → packing → inspection). Ask the supplier for factory photos, recent audit reports (BRC / ISO), production-line capacity, and retention-sample policy to validate scale and traceability. 

Q3 — What trade terms do you offer — FOB or CIF?
Both FOB China and CIF to a named port are supported. Ask for side-by-side FOB vs CIF quotes (including insurance on CIF) so you can compare landed cost and timing. Mixed-load consolidation with other FD fruits (mango, banana, etc.) is a common freight optimization. 

Q4 — What documentation comes with shipments?
Expect standard export paperwork: COA, microbiology report, packing list, commercial invoice and export certificates on request (these help with customs clearance and retailer audits). Always require scanned certificates and the lot COA before shipment. 

Q5 — How do you reduce breakage and color loss in transit?
Request packing options such as tray inserts, reduced carton fill, protective liners, nitrogen flush, and UV-blocking cartons. Suppliers commonly run packing trials to meet a buyer’s breakage KPI. For color retention, specify low-moisture lots and nitrogen-flushed packaging and request short-term stability data at your storage conditions.

Q6 — What are typical MOQ and lead-time realities for launch programs?
The page lists 300 KGS as a typical MOQ and lead time of 15–25 days; for ramped launches negotiate rolling monthly allocations, safety stock levels and confirm production slots in the proforma invoice.

How MerryTime Helps

• Vertical sourcing & traceability: a traceable farm-to-factory flow and documented IQF + freeze-dry steps to stabilize color and flavor for year-round supply. 

• Export-ready documentation: COA, microbiology reports and certification packs (BRC/FDA/Halal/Kosher) to accelerate customs and retailer onboarding. 

• Flexible packing & OEM: bulk liners, retail pouches, private-label printing and nitrogen flush options to match your shelf format and shelf-life target. 

• Logistics optimization: FOB/CIF quoting, mixed-load consolidation and low-breakage packing trials to lower landed cost and protect delicate slices.

• Application & R&D support: sample suites, rehydration guidance, recommended inclusion rates for bakery, cereal and snack formats, plus small pilot runs for validation.